فاسٹ فوڈ اور صحت انسانی

فاسٹ فوڈ کی تاریخ بہت پرانی ہے۔ اس کا آغاز 18 ویں صدی میں امریکا سے ہوا۔ ابتدا میں سستے اور غیر معیاری قسم کے برگر صرف میلوں ٹھیلوں اور سرکس وغیرہ میں اسٹالز پر دستیاب ہوتے تھے۔ بعد ازاں انیسویں صدی میں ”وائٹ کاسل“ نامی پہلی فوڈ چین معرض وجود میں آئی جو اعلیٰ…

Scientific Medical Achievements of Cupping

The official broadcasting station of London (BBC), in one of its main news bulletins on 12.08.2001, declared the following:   The Syrians were used to betake themselves to the British capital seeking for channels of treating their diseases of which they were desperate, or they came to make medical checkups or to perform some complicated…

Hopeless Diseases and Cupping Operation

Medical Perspective in understanding some mechanisms followed by the Cupping Operation to cure or improve a number of Hopeless Diseases Spleen Disease Liver Disease Immunity System Heart and Blood Thrombi Digestive System The Nervous System, especially the Brain Diabetes Disease Kidney Diseases Eye Diseases Cancer Disease (Malignant Disease of the Time) Conclusion   The effect…

Cupping Lab Findings

The general lab report of the systematic scientific study about the Al-Hijamah (cupping) operation The study was preformed according to the scientific rules which deduced from the noble prophetic traditions. These rules state that cupping should be applied: In the early morning, on fasting. In the springtime, during the second half of the lunar months…